Go Deli-Style: For a filling Hanukkah meal, make latkes the main course and serve with corned beef or pastrami, sauerkraut, mustard and any other favorite deli toppings.

What can you serve with latkes?

The Best Latke Topping Ideas

• The Standard. You can't go wrong with cool applesauce and sour cream. ...
• Smoked Salmon + Cream Cheese. For added flavor, a piece of sliced smoked salmon (lox) brings another dimension to the latke. ...
• Pomegranate Seeds + Honey + Greek Yogurt. ...
• Poached Egg. ...
• Pumpkin Butter.

What food goes good with potato pancakes?

What to Serve with Potato Pancakes – 10 BEST Side Dishes

• 1 – Sauerkraut.
• 2 – Caramelized Onions.
• 3 – Carrot and Parsnip Puree.
• 4 – Tomato-Basil Jam.
• 5 – Spicy Red Pepper Relish.
• 6 – Beet Tzatziki.
• 7 – Garlic Dill Pickles.
• 8 – Applesauce.

Are latkes a main dish or a side?

Latkes are primarily eaten during Chanukah celebrations when it is customary to eat foods fried in oil. While latkes are not the only traditional dish served they are one of the most popular. They are traditionally topped with applesauce and sour cream.

What kind of meat goes with potato pancakes?

You can make stuffed potato pancakes with any kind of meat really; pork, turkey, chicken, or beef. I like ground pork because it seems a little juicier. Potato pancakes can be served for breakfast, lunch or dinner. They also reheat well in the oven or on the stove.

Latkes | Basics with Babish

27 related questions found

What is the difference between potato pancakes and potato latkes?

Potato pancakes are more rounded than potato latkes and you can make them uniform more easily. On the other hand, potato latkes are also rounded, but you'll notice shredded pieces of potato sticking out here and there. Finally, potato pancakes are thinner, while potato latkes are thicker.

What can I make with potato cakes?

Simply toast and butter our Potato Cakes for a quick and easy filling snack or breakfast. Serve as soldiers with boiled eggs or with a full cooked meal for an unusual breakfast treat, or for a filling snack or quick and easy meal on the run, top with baked beans and cheese.

What vegetables go well with latkes?

Sometimes the best thing to serve with latkes truly is other latkes. There are so many varieties out there, and this is a great variation with potatoes, parsnips, rutabaga, celery root and onion. Or just whip up a batch of the eye-catching beet applesauce to accompany your traditional potato pancakes.

Why are latkes served with applesauce?

The applesauce conceals the oiliness of the potato, while creating an explosion of fall food flavors in your mouth. Meanwhile, sour cream will just make your latkes heavier and your mouth taste like milk.

How do you eat latkes?

– Latkes can be served with applesauce or sour cream, or both. Some folks top their latkes with smoked salmon or caviar. Often non-dairy sour cream is used to avoid mixing dairy and meat at a kosher meal. Try serving latkes with Greek yogurt for a healthier alternative.

What goes with potato?

Potatoes go well with: Bacon, onions, cream, milk, eggs, garlic, curry powder, bay leaf, beef, butter, cauliflower, cheese, chicken, eggs, leeks, mayonnaise, mushrooms, mustard, oil, parsley, parsnips, pepper, rosemary, salt, sour cream, thyme, and cheese.

Why are my potato pancakes falling apart?

If they're falling apart while you're shaping them, they either need a little more flour to hold them together (QueenSashy recommends saving the potato starch that gathers at the bottom of the liquid you squeeze out of the grated potatoes and mixing that back into the potato mix) or they're too wet and need to be wrung ...

What goes good on mashed potatoes?

THE ULTIMATE LIST OF MASHED POTATO BAR TOPPINGS:

• Butter.
• Salt and Pepper.
• Sour Cream.
• Cheese Sauce.
• Shredded Cheese – I recommend Extra Sharp Cheddar, Colby Jack, Monterey Jack, Pepper Jack, Smoked Cheddar, Mozzarella, etc.
• Onions – red onion, green onion, etc.
• Chives.
• Cooked Broccoli.

What oil is best for latkes?

Stick to canola or peanut oil, which both have high enough smoke points to fry up a mess of latkes.

What does latke mean in Hebrew?

A latke (Yiddish: לאַטקע‎; sometimes romanized latka, lit. "pancake") is a type of potato pancake or fritter in Ashkenazi Jewish cuisine that is traditionally prepared to celebrate Hanukkah.

When should you eat latkes?

In short, latkes are generally consumed on Hanukkah to commemorate the miracle of the oil lasting eight days in the story of the event Hanukkah comemorates, the rededication of the Holy Temple. The oil lasting eight days in this story is also why we have eight candles to light on a menorah.

What are Arby's potato cakes?

Shredded potato fried to a crispy golden brown. It's a cake of potato. Don't over-complicate this.

What is a fried potato cake called?

Potato pancakes, raggmunk, draniki, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning.

What's the difference between hash browns and potato pancakes?

1 Answer. Potato pancakes are held together, usually with egg, sometimes flour as well. Hash Browns are usually just the potato, maybe onion and seasonings.

Are latkes just hash browns?

As in, when making the delightful potato pancakes called latkes, start with shredded hash brown potatoes. B. ... Because it is hard to top freshly made, golden brown, deliciously crispy potato latkes - unless we are talking a slice of smoked salmon, a dollop of sour cream and a sprig of dill.

Is latke a Yiddish word?

Officially, though, a latke is simply a pancake—the word itself comes, via Yiddish, from a Russian word meaning "little pancake." Latkes can in fact be made from almost any vegetable, bean, cheese, or grain.

Are latkes and rosti the same?

While they may look awfully similar, Rösti and latkes are not really one and the same. They are both made with potatoes that are grated and then fried. Yet the key difference is that latkes are made with eggs, while Rösti has no egg or other binding ingredient. It's really just fried shredded potatoes.

What can you add to mashed potatoes to thicken them?

To thicken mashed potatoes, you can add a thickening agent like cornstarch, flour, powdered milk, or tapioca. Add one tablespoon at a time until you reach your desired consistency. You can also add heat, more potatoes, or even strain the mashed potatoes in order to reach your desired consistency.

What can I use instead of butter in mashed potatoes?

What IS a good substitute for butter in mashed potatoes? Extra virgin olive oil. It's adds a rich, buttery flavor to the potatoes … without any actual butter.